Cooking Up Conversation with Sean Cavanaugh
April 11th, 2011 12:44 AM | by Daniel Klotz | Business, Featured, Home and Garden.We're joined this week by Sean Cavanaugh, chef and co-owner of John J. Jeffries, a restaurant in Lancaster serving delicious seasonal, sustainable food.Sean mentions the Weston A. Price Foundation as a key resource in helping him develop his philosophies about food and nutrition. Other resources Sean discusses:Lancaster Buy Fresh Buy ...







